Plant-based beverages · United States

Sparkling fruit tonic

· brand owner: FRUITBELT

United States

24 kcalper 100 g · 1% of the reference intake

5.6 gof sugars per 100 g

Barcode (EAN-13)0867720000105

GS1 prefix086 · GS1 US

Additives1: E296

AllergensNot given in the source

Prefix 086 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	24 kcal	1%
Total fat	0.00 g	0%
Total carbohydrate	6.0 g	2%
Total sugars	5.6 g	—
Protein	0.00 g	0%
Sodium	0.00 g	0%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Sparkling water, juice from pressed tart apples, organic honey, monk fruit juice concentrate, extract of native botanicals, extracts of lime and caraway, malic acid.

E296Malic acid

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 8.5 oz (250 mL), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	60 kcal	—
Total fat	0.0 g	0%
Sodium	0 mg	0%
Total carbohydrate	15 g	5%
Total sugars	14 g	—
Protein	0.0 g	—

USDA food category: Fruit & Vegetable Juice, Nectars & Fruit Drinks
Data provider: Label Insight
In FoodData Central: Since May 23, 2022 · label data updated February 16, 2018
FDC ID: 2284280

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

FRUITBELT

Open Food Facts, ODbL

In its category

Position among 6,466 “plant-based beverages” products sold in the United States

Sugars5.6 g · median 9.2 g

Salt0.00 g · median 0.02 g

25% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Plant-based beverages” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.