Earth spicy tingly saute & finishing sauce

by One Culture Foods Llc · brand owner: One Culture Foods LLC

United States

167 kcalper 100 g · 8% of the reference intake

11.1 gof sugars per 100 g

Barcode (EAN-13)0866449000120

GS1 prefix086 · GS1 US

AdditivesNone found in the ingredients

AllergensGluten, Sesame seeds, Soybeans

Prefix 086 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	167 kcal	8%
Total fat	8.3 g	11%
Saturated fat	0.00 g	0%
Total carbohydrate	16.7 g	6%
Total sugars	11.1 g	—
Dietary fiber	0.00 g	0%
Protein	5.6 g	11%
Sodium	1.7 g	72%

Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Water, premium soy sauce (water, soybean, salt, wheat flour), fermented soybean (water, soybean rice, salt, alcohol), garlic, onion, ginger, rice vinegar, tamarind puree, green bell pepper, sesame oil, organic evaporated cane juice, rice wine (rice wine, salt). non-gmo expeller pressed canola oil, organic corn starch, all natural unsulphured blackstrap molasses, cumin, chili flake, toasted sesame seed, sea salt, natural sichuan extract, cardamom, coriander, five spice (anise, fennel, cinnamon, clove, black peppercorn)

Allergen: Gluten Allergen: Sesame seeds Allergen: Soybeans

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 Tbsp (18 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	30 kcal	—
Total fat	1.5 g	2%
Saturated fat	0.0 g	0%
Sodium	300 mg	13%
Total carbohydrate	3.0 g	1%
Dietary fiber	0.0 g	0%
Total sugars	2.0 g	—
Protein	1.0 g	—

Servings per package: About 21
USDA food category: Ketchup, Mustard, BBQ & Cheese Sauce
Data provider: Label Insight
In FoodData Central: Since July 29, 2021 · label data updated July 14, 2017
FDC ID: 1897168

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

One Culture Foods LLC

Open Food Facts, ODbL

In its category

Position among 22,544 products in the same category sold in the United States

Sugars11.1 g · median 4.0 g

Saturated fat0.00 g · median 0.00 g

Salt4.2 g · median 1.7 g

68% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.