Authentic belgian liege waffles

by Waffle Cakes Llc · brand owner: Waffle Cakes LLC

United States

424 kcalper 100 g · 21% of the reference intake

30.3 gof sugars per 100 g

Barcode (EAN-13)0866336000004

GS1 prefix086 · GS1 US

AdditivesNone found in the ingredients

AllergensEggs, Gluten, Milk

Prefix 086 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	424 kcal	21%
Total fat	16.2 g	21%
Saturated fat	10.1 g	51%
Total carbohydrate	60.6 g	22%
Total sugars	30.3 g	—
Dietary fiber	2.0 g	7%
Protein	7.1 g	14%
Sodium	0.31 g	14%

Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Unbleached wheat flour, sugar, butter, milk, eggs, water, honey, vanilla, salt, yeast

Allergen: Eggs Allergen: Gluten Allergen: Milk

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 waffle (99 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	420 kcal	—
Total fat	16 g	21%
Saturated fat	10.0 g	50%
Sodium	310 mg	13%
Total carbohydrate	60 g	22%
Dietary fiber	2.0 g	7%
Total sugars	30 g	—
Protein	7.0 g	—

Servings per package: About 6
USDA food category: Frozen Pancakes, Waffles, French Toast & Crepes
Data provider: Label Insight
In FoodData Central: Since October 28, 2021 · label data updated June 22, 2018
FDC ID: 2062342

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).