Seafood · United States

Premium Seafood Mix with Octopus

by Ruby Seas · 1 lbs/16 oz/454 g · brand owner: WS Industries
United States
259 kcalper 100 g · 13% of the reference intake
1.2 gof sugars per 100 g
Barcode (EAN-13)0866056100015
GS1 prefix086 · GS1 US
AllergensCrustaceans (read from the ingredients list)
0866056100015

Prefix 086 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories259 kcal13%
Total fat5.3 g7%
Saturated fat1.8 g9%
Total carbohydrate4.7 g2%
Total sugars1.2 g—
Dietary fiber0.00 g0%
Protein57.7 g115%
Sodium1.6 g69%

USDA FoodData Central, CC0, record updated February 7, 2022 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As declared by the brand to USDA FoodData Central

COOKED MUSSEL MEAT, BLANCHED SHRIMP, COOKED OCTOPUS, GIANT SQUID, WATER, SALT, SODIUM CITRATE AS STABILIZER.

Source: USDA FoodData Central, ingredient list as declared by the brand. Additives are identified only on Open Food Facts records.

Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.

USDA label data

Serving size 3 oz (85 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories220 kcal—
Total fat4.5 g6%
Saturated fat1.5 g7%
Sodium1,350 mg59%
Total carbohydrate4.0 g1%
Dietary fiber0.0 g0%
Total sugars1.0 g—
Protein49 g—
Servings per package
About 5.5
USDA food category
Frozen Fish & Seafood
Data provider
Label Insight
In FoodData Central
Since November 16, 2023 · label data updated February 7, 2022
FDC ID
2669496

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

USDA files this product under “Frozen Fish & Seafood”. Shelfpedia lists it under “Seafood”, the category that most products in that USDA group share on Open Food Facts.

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

WS Industries

Source: USDA FoodData Central.

In its category

Position among 2,315 “seafood” products sold in the United States
Sugars1.2 g · median 0.00 g
Saturated fat1.8 g · median 0.00 g
Salt4.0 g · median 0.94 g

80% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Seafood” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: USDA FoodData Central, U.S. market.

Sources

Every block on this page cites its source

Spotted an error? Brands correct their records through USDA’s data providers, and the fix shows up here with the next FoodData Central release. You can also add this product to Open Food Facts.