Cheeses · United States

Carolina Blend Gourmet Cheese Spread

by Tonya's · brand owner: Tonya's Gourmet Creations
United States
NUTRI-SCOREABCEDNOVA4
400 kcalper 100 g · 20% of the reference intake
0.0 gof sugars per 100 g
Barcode (EAN-13)0865333000116
GS1 prefix086 · GS1 US
Additives11: E1105, E202, E262…
AllergensEggs, Milk, Nuts, Soybeans
0865333000116

Prefix 086 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories400 kcal20%
Total fat36.7 g47%
Saturated fat11.7 g58%
Total carbohydrate3.3 g1%
Total sugars0.00 g—
Dietary fiber0.80 g3%
Protein10.0 g20%
Sodium0.47 g20%

Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Cheddar cheese (pasteurized milk, cheese culture, salt, enzymes, annatto color, potato starch and powdered cellulose [to prevent caking]), mayonnaise (soybean oil, water, egg yolks, distilled vinegar, high fructose corn syrup, contains less than 2% of salt, spice, calcium disodium edta [added to protect flavor]), salad olives (manzanilla olives, water, minced pimiento, salt, citric acid, sodium alginate, guar gum, calcium chloride), pecans, pimientos (pimiento, water, citric acid), contains 2% or less of: maltodextrin, cultured dextrose, salt, egg white lysozyme, sodium diacetate, nisin preparation, distilled vinegar, jalapeno pepper, water, cornstarch, xanthan gum, ascorbic acid, potassium sorbate (preservative), red pepper.

  • E1105LysozymePreservative
  • E202Potassium sorbatePreservative
  • E262Sodium acetatesPreservative · Sequestrant
  • E262iiSodium diacetatePreservative · Sequestrant
  • E330Citric acidAntioxidant · Sequestrant
  • E385Calcium disodium ethylenediaminetetraacetateAntioxidant · Preservative · Sequestrant
  • E401sodium alginateCarrier · Emulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E412Guar gumEmulsifier · Stabilizer · Thickener
  • E415Xanthan gumEmulsifier · Stabilizer · Thickener
  • E460CelluloseCarrier · Emulsifier · Humectant · Stabilizer · Thickener
  • E460iiPowdered celluloseCarrier · Emulsifier · Humectant · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 2 Tbsp (30 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories120 kcal—
Total fat11 g14%
Saturated fat3.5 g18%
Sodium140 mg6%
Total carbohydrate1.0 g0%
Dietary fiber0.2 g1%
Total sugars0.0 g—
Protein3.0 g—
USDA food category
Cheese
Data provider
Label Insight
In FoodData Central
Since July 29, 2021 · label data updated July 14, 2017
FDC ID
1890128

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Tonya's Gourmet Creations

Open Food Facts, ODbL

In its category

Position among 11,927 “cheeses” products sold in the United States
Sugars0.00 g · median 0.00 g
Saturated fat11.7 g · median 17.5 g
Salt1.2 g · median 1.6 g

0% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Cheeses” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Climate impact

5.20kg CO₂e per kg

Reference value for the category “Cheeses”: 5.20 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.