Corn Tortillas
Prefix 086 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Recalls
- February 1, 2017reportedUnited StatesFDAUndeclared allergen
Corn Tortillas, 18 Count-16 Oz./453 g 16 units per case, 10 Count- 8 Oz./283 g 20 units per case, Mini- 12 Oz. 18 units per case, packed in plastic bags
Official wording (English):
Tortillas Tita initiated a voluntary recall of all lots of their Corn Tortillas and Tortilla Enchilada produced between September 2016 and December 7, 2016, due to undeclared allergen Wheat.
Lots and dates in the notice: UPC: 865168000008 for Corn 18 Ct., 865168000053 for Corn 10 Ct, 0865168000060 for Mini; All lots produced between September 2016 and December 7, 2016: 3/6, 3/6, 3/8, 3/11, 3/14, 3/15, 3/18, 3/21, 3/22, 3/25, 3/28, 3/29, 4/1, 4/2, 4/3, 4/5, 4/9, 4/12, 4/13, 4/15, 4/16, 4/19, 4/23, 4/26, 4/27, 4/31…
A recall covers only the lots, dates and markets named in the official notice. It does not mean every pack with this barcode is affected.
All food recalls in the United States →
Matched to this product by its barcode. Sources: RappelConso (DGCCRF), Licence Ouverte 2.0 · openFDA (U.S. FDA), CC0 · Health Canada / CFIA Recalls and Safety Alerts, Open Government Licence – Canada · Food Standards Agency, OGL v3. Reason category: Shelfpedia classification of the official reason.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 179 kcal | 9% |
| Total fat | 1.8 g | 2% |
| Saturated fat | 0.00 g | 0% |
| Total carbohydrate | 37.5 g | 14% |
| Total sugars | 1.8 g | — |
| Dietary fiber | 3.6 g | 13% |
| Protein | 3.6 g | 7% |
| Sodium | 0.02 g | 1% |
Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).
USDA label data
- Servings per package
- About 8
- USDA food category
- Mexican Dinner Mixes
- Data provider
- Label Insight
- In FoodData Central
- Since May 23, 2022 · label data updated July 14, 2017
- FDC ID
- 2291181
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
Tortillas Tita
Open Food Facts, ODbL
In its category
59% of products in the category contain less sugar than this one. The thin line marks the category median.
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.
Better options in this category
Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.
