United States
Data
Pancake mixes · United States

Pancake + Waffle Mix

by Think.Eat.Live
United States
NOVA4
460 kcalper 100 g · 23% of the reference intake
14.0 gof sugars per 100 g
Barcode (EAN-13)0864076000018
GS1 prefix086 · GS1 US
Additives4: E341, E341i, E500…
AllergensNot given in the source
0864076000018

Prefix 086 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories460 kcal23%
Total fat24.0 g31%
Saturated fat2.0 g10%
Total carbohydrate50.0 g18%
Total sugars14.0 g—
Dietary fiber8.0 g29%
Protein18.0 g36%
Sodium0.28 g12%

Open Food Facts, ODbL, record updated July 8, 2019 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Sunflower seed flour, sorghum flour, organic granulated coconut flower blossom nectar, potato starch, tapioca starch, baking powder (monocalcium phosphate, sodium bicarbonate, corn starch), natural vanilla flavors, sea salt.

  • E341Calcium phosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E341iMonocalcium phosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E500Sodium carbonatesStabilizer · Thickener
  • E500iiSodium hydrogen carbonateStabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 0.333 Cup Dry Mix One Serving = 3 Pancakes (50 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories230 kcal—
Total fat12 g15%
Saturated fat1.0 g5%
Sodium140 mg6%
Total carbohydrate25 g9%
Dietary fiber4.0 g14%
Total sugars7.0 g—
Protein9.0 g—
Servings per package
About 6
USDA food category
Cake, Cookie & Cupcake Mixes
Data provider
Label Insight
In FoodData Central
Since May 23, 2022 · label data updated May 4, 2021
FDC ID
2272411

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

In its category

Position among 306 “pancake mixes” products sold in the United States
Sugars14.0 g · median 12.5 g
Saturated fat2.0 g · median 0.00 g
Salt0.71 g · median 2.3 g

61% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Pancake mixes” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

How to store it

USDA FoodKeeper guidance for Biscuit or pancake mix (Baking and Cooking).

WhereHow longNote
Pantry · from date of purchase9 months

Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.