Cereals and their products · United States

Banana Chia Superfood Cereal

by Vigilant Eats · brand owner: Vigilant Eats
United Statesworld
NUTRI-SCOREABDECNOVA3
416 kcalper 100 g · 21% of the reference intake
15.6 gof sugars per 100 g
Barcode (EAN-13)0863209000109
GS1 prefix086 · GS1 US
AdditivesNone found in the ingredients
AllergensNot given in the source
LabelsOrganic, No GMOs, Non GMO project
0863209000109

Prefix 086 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories416 kcal21%
Total fat10.4 g13%
Saturated fat4.6 g23%
Total carbohydrate68.8 g25%
Total sugars15.6 g—
Dietary fiber9.1 g33%
Protein13.0 g26%
Sodium0.03 g1%

Open Food Facts, ODbL, record updated June 19, 2024 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Rolled oats*, oat flour*, coconut palm sugar*, freeze dried banana*, dried coconut*, sunflower seeds*, dried maple syrup powder*, chia seeds*, lucuma powder*, hemp protein powder*, vanilla extract*.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 77 g, as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories320 kcal—
Total fat8.0 g10%
Saturated fat3.5 g18%
Sodium20 mg1%
Total carbohydrate53 g19%
Dietary fiber7.0 g25%
Total sugars12 g—
Protein10 g—
USDA food category
Cereal
Data provider
Label Insight
In FoodData Central
Since July 29, 2021 · label data updated March 12, 2018
FDC ID
1855706

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Vigilant Eats

Open Food Facts, ODbL

In its category

Position among 6,894 “cereals and their products” products sold in the United States
Sugars15.6 g · median 20.0 g
Saturated fat4.6 g · median 0.00 g
Salt0.06 g · median 0.60 g

41% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Cereals and their products” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in 2 countries
United Statesworld

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

How to store it

USDA FoodKeeper guidance for Cereal (ready-to-eat) (Shelf Stable Foods).

WhereHow longNote
Pantry · from date of purchase6–12 months
Pantry · after opening2–3 months

Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.