Frozen desserts · United States

Traditional 1 d'lectable cheesecake bar

· brand owner: TACOMA CHEESECAKE

United States

406 kcalper 100 g · 20% of the reference intake

25.5 gof sugars per 100 g

Barcode (EAN-13)0863120000240

GS1 prefix086 · GS1 US

Additives6: E322, E322i, E341…

AllergensEggs, Gluten, Milk, Soybeans

Prefix 086 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	406 kcal	20%
Total fat	29.3 g	38%
Saturated fat	19.8 g	99%
Total carbohydrate	33.0 g	12%
Total sugars	25.5 g	—
Dietary fiber	1.9 g	7%
Protein	4.7 g	9%
Sodium	0.24 g	10%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Cream cheese (milk, cream, salt, stabilizers (xanthan and/or carob bean and /or guar gums), dark coating compound (sugar, coconut oil, hydrogenated palm kernel oil, cocoa powder (processed with alkai), whey powder (milk), soy lecithin, nonfat milk powder, vanilla) graham cracker crumbs (enriched flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], graham flour [whole grain wheat flour], sugar, soybean oil, molasses, high fructose corn syrup, partially hydrogenated cottonseed oil, leavening [baking soda and/or calcium phosphate], salt), butter (cream, milk, salt), eggs, vanilla.

Allergen: Eggs Allergen: Gluten Allergen: Milk Allergen: Soybeans

E322LecithinsAntioxidant · Emulsifier
E322iLecithinAntioxidant · Emulsifier
E341Calcium phosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
E412Guar gumEmulsifier · Stabilizer · Thickener
E500Sodium carbonatesStabilizer · Thickener
E500iiSodium hydrogen carbonateStabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 bar (106 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	430 kcal	—
Total fat	31 g	40%
Saturated fat	21 g	105%
Sodium	250 mg	11%
Total carbohydrate	35 g	13%
Dietary fiber	2.0 g	7%
Total sugars	27 g	—
Protein	5.0 g	—

USDA food category: Other Frozen Desserts
Data provider: Label Insight
In FoodData Central: Since May 23, 2022 · label data updated September 23, 2017
FDC ID: 2285535

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

TACOMA CHEESECAKE

Open Food Facts, ODbL

In its category

Position among 8,550 “frozen desserts” products sold in the United States

Sugars25.5 g · median 21.6 g

Saturated fat19.8 g · median 6.3 g

Salt0.59 g · median 0.18 g

83% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Frozen desserts” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.