One Ice Cream Pretzel Bar
Prefix 086 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 317 kcal | 16% |
| Total fat | 13.3 g | 17% |
| Saturated fat | 8.3 g | 42% |
| Total carbohydrate | 38.3 g | 14% |
| Total sugars | 20.0 g | — |
| Dietary fiber | 1.7 g | 6% |
| Protein | 4.2 g | 8% |
| Sodium | 0.25 g | 11% |
Open Food Facts, ODbL, record updated November 17, 2019 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
All-natural super premium vanilla ice cream (cream, milk, sugar, soy lecithin, locust bean gum, guar gum, all-natural vanilla), premium dark chocolate (cocoa, sugar, cocoa butter, soy lecithin, coconut oil all-natural vanilla), pretzel (wheat flour, water, canola oil, potato flour, salt, oat fiber, yeast, soda), handcrafted caramel (evaporated milk, sugar, corn syrup (not hfcs), invert sugar), sea salt
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E410Locust bean gumEmulsifier · Stabilizer · Thickener
- E412Guar gumEmulsifier · Stabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
35% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Ice cream bars” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Climate impact
Reference value for the category “Ice creams”: 1.92 kg CO₂e per kg of product (closest product in Agribalyse).
Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.
Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.
How to store it
USDA FoodKeeper guidance for Ice cream (Food Purchased Frozen).
| Where | How long | Note |
|---|---|---|
| Freezer · from date of purchase | 6 months |
Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.