Cucumber Benedictine Spread

by Hall's · 8 oz/227 g · brand owner: Halls Beer Cheese, LLC
United States
393 kcalper 100 g · 20% of the reference intake
3.6 gof sugars per 100 g
Barcode (EAN-13)0861007000239
GS1 prefix086 · GS1 US
AllergensMilk (read from the ingredients list), Eggs (read from the ingredients list), Soybeans (read from the ingredients list)
0861007000239

Prefix 086 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories393 kcal20%
Total fat35.7 g46%
Saturated fat14.3 g71%
Total carbohydrate3.6 g1%
Total sugars3.6 g—
Dietary fiber0.00 g0%
Protein3.6 g7%
Sodium0.36 g16%

USDA FoodData Central, CC0, record updated July 27, 2023 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As declared by the brand to USDA FoodData Central

CREAM CHESE (PASTEURIZED MILK AND CREAM, SALT, CHEESE CULTURES, CAROB BEAN GUM), MAYONNAISE (SOYBEAN OIL, WATER, EGG YOLKS, DISTILLED WHITE VINEGAR, EGGS, HIGH FRUCTOSE CORN SYRUP, SALT, NATURAL FLAVOR, MUSTARD FLOUR, CALCIUM DISODIUM EDTA (TO PRESERVE FLAVOR), PAPRIKA), WATER, SKIM MILK POWDER, ONION POWDER, CUCUMBER FLAVOR (VEGETABLE GLYCERIN, NATURAL FLAVOR, WATER, NATURAL CUCUMBER FLAVOR, SEA SALT), GREEN COLOR (GLYCERIN, WATER, POLYSORBATE 80, TREHALOSE, SPIRULINA EXTRACT, TURMERIC, SODIUM CITRATE), XANTHAN GUM, SORBIC ACID.

Source: USDA FoodData Central, ingredient list as declared by the brand. Additives are identified only on Open Food Facts records.

Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.

USDA label data

Serving size 1 oz (28 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories110 kcal—
Total fat10.0 g13%
Saturated fat4.0 g20%
Sodium100 mg4%
Total carbohydrate1.0 g0%
Dietary fiber0.0 g0%
Total sugars1.0 g—
Protein1.0 g—
Servings per package
About 8
USDA food category
Pickles, Olives, Peppers & Relishes
Data provider
Label Insight
In FoodData Central
Since August 31, 2023 · label data updated July 27, 2023
FDC ID
2631387

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Halls Beer Cheese, LLC

Source: USDA FoodData Central.

Countries of sale

Sold under this barcode in the United States
United States

Source: USDA FoodData Central, U.S. market.

Sources

Every block on this page cites its source

Spotted an error? Brands correct their records through USDA’s data providers, and the fix shows up here with the next FoodData Central release. You can also add this product to Open Food Facts.