MCT Bar
Prefix 086 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 487 kcal | 24% |
| Total fat | 35.9 g | 46% |
| Saturated fat | 10.3 g | 51% |
| Total carbohydrate | 25.6 g | 9% |
| Total sugars | 5.1 g | — |
| Dietary fiber | 18.4 g | 66% |
| Protein | 25.6 g | 51% |
| Sodium | 0.22 g | 9% |
Open Food Facts, ODbL, record updated May 31, 2025 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Organic almond butter, chicory root fiber, grass fed bovine collagen, cacao butter, mct oil powder (mct oil from coconut, acacia gum), sunflower lecithin, organic 100% cacao chocolate chips, organic mct oil (from coconut), natural flavors, sea salt, monk fruit extract.
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E414Acacia gumCarrier · Emulsifier · Stabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 200 kcal | — |
| Total fat | 15 g | 19% |
| Saturated fat | 7.0 g | 35% |
| Sodium | 65 mg | 3% |
| Total carbohydrate | 9.0 g | 3% |
| Dietary fiber | 7.0 g | 25% |
| Total sugars | 2.0 g | — |
| Protein | 10 g | — |
- USDA food category
- Snack, Energy & Granola Bars
- Data provider
- Label Insight
- In FoodData Central
- Since June 21, 2022 · label data updated September 14, 2020
- FDC ID
- 2325844
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
MCTBar
Open Food Facts, ODbL
In its category
39% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Snacks” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.