Raspberry Fig Bars, Arroyo Baking Co.
i Photo: Open Food Facts contributors · CC BY-SA

Raspberry Fig Bars

by Arroyo Baking Co. · 2 oz
United States
NOVA4
333 kcalper 100 g · 17% of the reference intake
29.8 gof sugars per 100 g
Barcode (EAN-13)0860013982607
GS1 prefix086 · GS1 US
Additives6: E330, E410, E422…
AllergensGluten
0860013982607

Prefix 086 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories333 kcal17%
Total fat7.0 g9%
Saturated fat0.00 g0%
Total carbohydrate63.2 g23%
Total sugars29.8 g—
Dietary fiber5.3 g19%
Protein5.3 g11%
Sodium0.03 g1%

Open Food Facts, ODbL, record updated April 10, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Whole wheat flour, fig paste, raspberry jam (cane sugar, evaporated cane syrup, glycerin, rice starch, raspberries, apple powder, water, natural flavor, pectin, citric acid, locust bean gum), sugar, brown rice syrup, canola oil, glycerin, oat flour, natural flavor, sodium bicarbonate, fruit juice for color, citric acid

  • E330Citric acidAntioxidant · Sequestrant
  • E410Locust bean gumEmulsifier · Stabilizer · Thickener
  • E422GlycerolHumectant · Thickener
  • E440PectinsEmulsifier · Stabilizer · Thickener
  • E500Sodium carbonatesStabilizer · Thickener
  • E500iiSodium hydrogen carbonateStabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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