Chocolate, Flip 7
i Photo: Open Food Facts contributors · CC BY-SA
Meal replacements · United States

Chocolate

by Flip 7 · 727 g
United States
NOVA4
361 kcalper 100 g · 18% of the reference intake
8.2 gof sugars per 100 g
Barcode (EAN-13)0860009283206
GS1 prefix086 · GS1 US
AdditivesNone found in the ingredients
AllergensCelery
LabelsVegetarian, Organic, No GMOs
0860009283206

Prefix 086 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories361 kcal18%
Total fat8.2 g11%
Saturated fat8.2 g41%
Total carbohydrate20.6 g7%
Total sugars8.2 g—
Dietary fiber12.4 g44%
Protein41.2 g82%
Sodium0.78 g34%

Open Food Facts, ODbL, record updated July 20, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Calories - Total Fat - Saturated Fat - Trans Fat - Cholesterol - Total Carbohydrate - Dietary Fiber - Total Sugars - Added Sugars - Protein - Vitamin A (as retinyl palmitate) - Vitamin C (as ascorbic acid) - Vitamin D (as ergocalciferol) - Vitamin E (as d-alpha-tocopheryl acetate) - Thiamin (as thiamin mononitrate) - Riboflavin - Niacin (as niacinamide) - Vitamin B6 (as pyridoxine HCl) - Folate (as calcium 5-Methyltetrahydrofolate) - Vitamin B12 (as methylcobalamin) - Biotin - Pantothenic acid (as D-calcium pantothenate) - Calcium (as tricalcium phosphate) - Iron (as naturally occurring) - Phosphorus (as tricalcium phosphate) - Iodine (as potassium iodide) - Magnesium (as magnesium oxide) - Zinc (as zinc oxide) - Selenium (as sodium selenite) - Manganese (as manganese citrate) - Copper (as copper bisglycinate chelate) - Chromium (as chromium nicotinate glycinate chelate) - Chloride - Sodium (as sodium chloride & naturally occurring) - Potassium (as potassium chloride & naturally occurring) - Plant Protein Blend (Pea protein, organic brown rice protein, organic sacha inchi protein, amaranth, organic quinoa) - Prebiotic Fiber & Essential Fatty Acid Blend (Cocoa bean, organic acacia fiber, organic oats fiber, organic chia seed, organic flaxseed, coconut oil, organic coconut milk, avocado oil) - Antioxidant Blend (Organic coconut sugar, organic acai berry, organic maqui berry, organic camu camu, organic strawberry, organic acerola, aronia berry, organic blackberry, organic blueberry, organic raspberry) - Greens Veggie Blend (Organic carrot, organic beet, organic tomato, organic spinach, organic spirulina, organic kale)

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 43 “meal replacements” products sold in the United States
Sugars8.2 g · median 2.9 g
Saturated fat8.2 g · median 0.60 g
Salt2.0 g · median 0.25 g

88% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Meal replacements” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Climate impact

2.66kg CO₂e per kg

Reference value for the category “Meal replacements”: 2.66 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.