Dinner Rolls
Prefix 086 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 276 kcal | 14% |
| Total fat | 8.6 g | 11% |
| Saturated fat | 5.2 g | 26% |
| Total carbohydrate | 44.8 g | 16% |
| Total sugars | 6.9 g | — |
| Dietary fiber | 3.4 g | 12% |
| Protein | 10.3 g | 21% |
| Sodium | 0.59 g | 25% |
USDA FoodData Central, CC0, record updated December 22, 2022 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, IRON, NIACIN, THIAMINE MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), WATER, UNSALTED BUTTER [PASTEURIZED CREAM, NATURAL FLAVORINGS][MILK], EXTRA GRADE WHOLE MILK SOLIDS, CANE SUGAR, YEAST [YEAST, SORBITAN MONOSTEARATE, ASCORBIC ACID), SALT, PASTEURIZED WHOLE EGG SOLIDS, HONEY.
Source: USDA FoodData Central, ingredient list as declared by the brand. Additives are identified only on Open Food Facts records.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 80 kcal | — |
| Total fat | 2.5 g | 3% |
| Saturated fat | 1.5 g | 7% |
| Sodium | 170 mg | 7% |
| Total carbohydrate | 13 g | 5% |
| Dietary fiber | 1.0 g | 4% |
| Total sugars | 2.0 g | — |
| Protein | 3.0 g | — |
- Servings per package
- About 55
- USDA food category
- Frozen Bread & Dough
- Data provider
- Label Insight
- In FoodData Central
- Since January 26, 2023 · label data updated December 22, 2022
- FDC ID
- 2450744
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, April 2026 release) · public domain (CC0 1.0).
Who makes it
Glo's Gumbo, LLC
Source: USDA FoodData Central.
Countries of sale
Source: USDA FoodData Central, U.S. market.
Sources
- Product record
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? Brands correct their records through USDA’s data providers, and the fix shows up here with the next FoodData Central release. You can also add this product to Open Food Facts.
Better options in this category
Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.