Meals · United States

Weeknight Chicken Pad Thai With Seared Vegetables

by Local crate · 27.6 oz/784 g · brand owner: CIY Foods Inc
United States
NUTRI-SCOREABDECNOVA4
161 kcalper 100 g · 8% of the reference intake
5.1 gof sugars per 100 g
Barcode (EAN-13)0860005641192
GS1 prefix086 · GS1 US
Additives2: E300, E330
AllergensEggs, Peanuts, Soybeans
0860005641192

Prefix 086 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories161 kcal8%
Total fat3.6 g5%
Saturated fat0.77 g4%
Total carbohydrate19.1 g7%
Total sugars5.1 g—
Protein12.8 g26%
Sodium0.44 g19%

Open Food Facts, ODbL, record updated June 28, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Chicken Breasts, Rice Noodles (Rice, Cornstarch, Water), Sweet Tamari Sauce (Tamari [Water, Soybeans, Salt, Alcohol {To Preserve Freshness}], Sugar), Broccoli, Carrot, Egg, Peanuts (Peanuts, Sea Salt, Sugar, Cornstarch, Contains 1% Or Less Of The Following: Maltodextrin, Smoked Torula Yeast, Dried Corn Syrup, Spice, Garlic Powder, Onion Powder), Tamarind Concentrate (Tamarind, Sugar, Acidulant [Citric Acid], Antioxidant [Ascorbic Acid], May Contain Sulfite Parts), Cilantro.

  • E300Ascorbic acidAntioxidant · Sequestrant
  • E330Citric acidAntioxidant · Sequestrant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 392 g, as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories631 kcal—
Total fat14 g18%
Saturated fat3.0 g15%
Sodium1,729 mg75%
Total carbohydrate75 g27%
Total sugars20 g—
Protein50 g—
Servings per package
About 2
USDA food category
Other Deli
Data provider
Label Insight
In FoodData Central
Since July 29, 2021 · label data updated May 20, 2021
FDC ID
1997264

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

CIY Foods Inc

Open Food Facts, ODbL

In its category

Position among 2,128 “meals” products sold in the United States
Sugars5.1 g · median 1.8 g
Saturated fat0.77 g · median 2.4 g
Salt1.1 g · median 1.1 g

79% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Meals” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.