Proteina Multi-Source Protein
Prefix 086 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 413 kcal | 21% |
| Total fat | 8.2 g | 11% |
| Saturated fat | 5.3 g | 26% |
| Total carbohydrate | 20.6 g | 7% |
| Total sugars | 11.8 g | — |
| Protein | 66.2 g | 132% |
| Sodium | 0.38 g | 17% |
Open Food Facts, ODbL, record updated June 10, 2025 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Whey Protein Concentrate, Natural and Artificial Flavors, Micellar Casein, Coconut Creamer, Medium Chain Triglycerides Oil 50%, Albumen Protein (From Powdered Egg Whites), Silica, Xanthan Gum, Guar Gum, Whey Protein Isolate, Sucralose, Papain (as Carica papaya fruit), Acesulfame Potassium, Lactase
- E412Guar gumEmulsifier · Stabilizer · Thickener
- E415Xanthan gumEmulsifier · Stabilizer · Thickener
- E950Acesulfame kSweetener
- E955SucraloseSweetener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
95% of products in the category contain less sugar than this one. The thin line marks the category median.
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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