Desserts · United States

Vanilla Plant-Based Frozen Dessert Dipped in Dark Chocolate Bars

by Roots · 9.6 fl oz/284 ml · brand owner: United Food Ingredients
United States
147 kcalper 100 g · 7% of the reference intake
0.0 gof sugars per 100 g
Barcode (EAN-13)0860001980400
GS1 prefix086 · GS1 US
AllergensNot given in the source
0860001980400

Prefix 086 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories147 kcal7%
Total fat10.3 g13%
Saturated fat8.8 g44%
Total carbohydrate29.4 g11%
Total sugars0.00 g—
Dietary fiber0.00 g0%
Protein0.00 g0%
Sodium0.01 g0%

USDA FoodData Central, CC0, record updated April 12, 2022 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As declared by the brand to USDA FoodData Central

UNSWEETENED COCONUT CREAM (COCONUT EXTRACT (60%), WATER), FILTERED WATER, INULIN, ERYTHRITOL, XYLITOL, VANILLA EXTRACT, STABILIZER (GUM ACACIA, GUAR GUM, CAROB BEAN GUM), VANILLA BEAN SPECKS, CHOCOLATE COATING (UNSWEETENED CHOCOLATE, ERYTHRITOL (A SWEETENER), COCOA BUTTER, STEVIOL GLYCOSIDES (STEVIA EXTRACT), SUNFLOWER LECTITHIN (AN EMULSIFIER), COCONUT OIL).

Source: USDA FoodData Central, ingredient list as declared by the brand. Additives are identified only on Open Food Facts records.

USDA label data

Serving size 1 bar (68 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories100 kcal—
Total fat7.0 g9%
Saturated fat6.0 g30%
Sodium5 mg0%
Total carbohydrate20 g7%
Dietary fiber0.0 g0%
Total sugars0.0 g—
Protein0.0 g—
USDA food category
Ice Cream & Frozen Yogurt
Data provider
Label Insight
In FoodData Central
Since May 25, 2023 · label data updated April 12, 2022
FDC ID
2545138

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

USDA files this product under “Ice Cream & Frozen Yogurt”. Shelfpedia lists it under “Desserts”, the category that most products in that USDA group share on Open Food Facts.

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

United Food Ingredients

Source: USDA FoodData Central.

In its category

Position among 2,912 “desserts” products sold in the United States
Sugars0.00 g · median 21.4 g
Saturated fat8.8 g · median 5.4 g
Salt0.02 g · median 0.23 g

0% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Desserts” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: USDA FoodData Central, U.S. market.

Sources

Every block on this page cites its source

Spotted an error? Brands correct their records through USDA’s data providers, and the fix shows up here with the next FoodData Central release. You can also add this product to Open Food Facts.

How to store it

USDA FoodKeeper guidance for Ice cream (Food Purchased Frozen).

WhereHow longNote
Freezer · from date of purchase6 months

Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.