Snacks · United States

Dark chocolate peanut b-vitamin bar

· brand owner: Oat Mama
United States
NUTRI-SCOREABCEDNOVA3
378 kcalper 100 g · 19% of the reference intake
35.6 gof sugars per 100 g
Barcode (EAN-13)0860001448955
GS1 prefix086 · GS1 US
AdditivesNone found in the ingredients
AllergensPeanuts
0860001448955

Prefix 086 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories378 kcal19%
Total fat13.3 g17%
Saturated fat3.3 g17%
Total carbohydrate57.8 g21%
Total sugars35.6 g—
Dietary fiber11.1 g40%
Protein13.3 g27%
Sodium0.26 g11%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Dates, peanuts, nutritional yeast, organic chocolate chips (organic cane sugar, organic cocoa liquor, organic cocoa butter), organic cocoa, sea salt, vanilla extract

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 bar (45 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories170 kcal—
Total fat6.0 g8%
Saturated fat1.5 g7%
Sodium115 mg5%
Total carbohydrate26 g9%
Dietary fiber5.0 g18%
Total sugars16 g—
Protein6.0 g—
Servings per package
About 10
USDA food category
Snack, Energy & Granola Bars
Data provider
Label Insight
In FoodData Central
Since October 28, 2021 · label data updated April 27, 2021
FDC ID
2148241

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Oat Mama

Open Food Facts, ODbL

In its category

Position among 38,295 “snacks” products sold in the United States
Sugars35.6 g · median 10.0 g
Saturated fat3.3 g · median 5.0 g
Salt0.64 g · median 0.85 g

79% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Snacks” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.