Cooking Sauces · United States
Peanut Sauce
by Thai Fusions Co · 32 g
United States
219 kcalper 100 g · 11% of the reference intake
21.9 gof sugars per 100 g
Barcode (EAN-13)0860000163019
GS1 prefix086 · GS1 US
Additives3: E330, E412, E415
AllergensCrustaceans, Fish, Peanuts
Prefix 086 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the % Daily Value (2,000-calorie diet)
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 219 kcal | 11% |
| Total fat | 9.4 g | 12% |
| Saturated fat | 3.1 g | 16% |
| Total carbohydrate | 25.0 g | 9% |
| Total sugars | 21.9 g | — |
| Dietary fiber | 3.1 g | 11% |
| Protein | 3.1 g | 6% |
| Sodium | 0.91 g | 39% |
Open Food Facts, ODbL, record updated August 13, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
As printed on the pack; allergens in bold
WATER, BROWN CANE SUGAR, GROUND PEANUTS, ORGANIC COCONUT MILK, CURRY PASTE, GARLIC, FISH SAUCE, SALT, CITRIC ACID, DRIED CRUSHED CHILI, GUAR GUM, XANTHAN GUM.
- E330Citric acidAntioxidant · Sequestrant
- E412Guar gumEmulsifier · Stabilizer · Thickener
- E415Xanthan gumEmulsifier · Stabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in the United States
United States
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.