Organic pumpkin seed bars
i Photo: Open Food Facts contributors · CC BY-SA
Snacks · United States

Organic pumpkin seed bars

United States
NUTRI-SCOREABDECNOVA3
180 kcalper 100 g · 9% of the reference intake
7.0 gof sugars per 100 g
Barcode (EAN-13)0859997007130
GS1 prefix085 · GS1 US
AdditivesNone found in the ingredients
AllergensNot given in the source
LabelsNo gluten, Organic, Kosher
0859997007130

Prefix 085 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories180 kcal9%
Total fat12.0 g15%
Saturated fat2.5 g13%
Total carbohydrate11.0 g4%
Total sugars7.0 g—
Dietary fiber1.0 g4%
Protein7.0 g14%
Sodium0.07 g3%

Open Food Facts, ODbL, record updated August 28, 2023 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

organic roasted pumpkin seeds, organic honey, organic quinoa flour, organic coconut oil, sea salt, contains coconut ingredients, manufactured exclusively for

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 35 g, as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories180 kcal—
Total fat12 g15%
Saturated fat2.5 g12%
Sodium65 mg3%
Total carbohydrate12 g4%
Dietary fiber1.0 g4%
Total sugars8.0 g—
Protein7.0 g—
USDA food category
Snack, Energy & Granola Bars
Data provider
Label Insight
In FoodData Central
Since April 27, 2023 · label data updated February 14, 2023
FDC ID
2537836

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

In its category

Position among 38,295 “snacks” products sold in the United States
Sugars7.0 g · median 10.0 g
Saturated fat2.5 g · median 5.0 g
Salt0.16 g · median 0.85 g

43% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Snacks” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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