Uncooked IQF Chicken wing portions, Smokehouse Daddy
i Photo: Open Food Facts contributors · CC BY-SA
Chicken wings · United States

Uncooked IQF Chicken wing portions

by Smokehouse Daddy
United States
NUTRI-SCOREABCED
168 kcalper 100 g · 8% of the reference intake
Barcode (EAN-13)0859987072827
GS1 prefix085 · GS1 US
AdditivesNone found in the ingredients
AllergensNot given in the source
0859987072827

Prefix 085 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories168 kcal8%
Total fat12.3 g16%
Saturated fat3.5 g18%
Total carbohydrate0.00 g0%
Protein12.3 g25%
Sodium0.66 g29%

Open Food Facts, ODbL, record updated January 27, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Uncooked IQF Chicken Wing Portions Contains up to 18% of a Solution of Water, Salt, Sodium Phosphates and Sodium Carbonate to Enhance Flavor.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 41 “chicken wings” products sold in the United States
Saturated fat3.5 g · median 3.5 g
Salt1.7 g · median 1.3 g

The thin line marks the category median.

See all products in “Chicken wings” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Climate impact

7.75kg CO₂e per kg

Reference value for the category “Chicken wings”: 7.75 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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