Soups · United States

Sawyer's, alamagordo, spicy chicken soup mix

by Sawyer's · brand owner: Intermountain Brands Corporation
United States
NUTRI-SCOREABCDENOVA4
344 kcalper 100 g · 17% of the reference intake
15.6 gof sugars per 100 g
Barcode (EAN-13)0859736002631
GS1 prefix085 · GS1 US
Additives2: E300, E306
AllergensGluten
0859736002631

Prefix 085 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories344 kcal17%
Total fat1.6 g2%
Saturated fat0.00 g0%
Total carbohydrate71.9 g26%
Total sugars15.6 g—
Dietary fiber3.1 g11%
Protein12.5 g25%
Sodium1.5 g65%

Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Pasta (enriched durum semolina, niacin ferrous sulfate (iron), thiamine mononitrate, riboflavin, folic acid), dehydrated vegetables (onions, red and green bell peppers, tomatoes, corn), food starch-modified, vegetarian chicken base (maltodextrin, salt, hydrolyzed corn protein, corn starch, sugar, onion powder, garlic powder, yeast extract spices, natural flavors, turmeric silicon dioxide), mirepoix powder (vegetables (onion carrot celery), sugar, corn starch, salt, onion powder, sunflower oil, dextrose, antioxidants (tocopherol, ascorbic acid, rosemary)), chicken broth (autolyzed yeast extract maltodextrin, salt, chicken flavor, natural flavor, chicken fat, silicon dioxide), worcestershire powder (worcestershire sauce, vinegar, molasses, caramel color garlic sucrose, spices tamarind, natural flavor), sea salt, sugar, spices, mesquite powder (maltodextrin, natural flavors, autolyzed yeast extract).

  • E300Ascorbic acidAntioxidant · Sequestrant
  • E306Tocopherol-rich extract

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 0.25 cup dry (32 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories110 kcal—
Total fat0.5 g1%
Saturated fat0.0 g0%
Sodium480 mg21%
Total carbohydrate23 g8%
Dietary fiber1.0 g4%
Total sugars5.0 g—
Protein4.0 g—
Servings per package
About 4
USDA food category
Other Soups
Data provider
Label Insight
In FoodData Central
Since October 28, 2021 · label data updated October 13, 2017
FDC ID
2034992

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Intermountain Brands Corporation

Open Food Facts, ODbL

In its category

Position among 3,017 “soups” products sold in the United States
Sugars15.6 g · median 1.8 g
Saturated fat0.00 g · median 0.41 g
Salt3.8 g · median 0.81 g

95% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Soups” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.