Olivia superfree, chocolate chip cookie dough w/ vanilla frosting
Prefix 085 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 351 kcal | 18% |
| Total fat | 17.6 g | 23% |
| Saturated fat | 2.0 g | 10% |
| Total carbohydrate | 47.3 g | 17% |
| Total sugars | 33.8 g | — |
| Dietary fiber | 4.1 g | 14% |
| Protein | 1.4 g | 3% |
| Sodium | 0.09 g | 4% |
Open Food Facts, ODbL, record updated June 8, 2024 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Powdered cane sugar (corn free, vegan), sorghum flour, palm oil, coconut milk (considered a tree nut), water, cane sugar(vegan), tapioca starch, cocoa, soy free chocolate chips(evaporated cane juice, natural chocolate liquor, non-dairy cocoa butter), olive oil, vanilla extract apple cider vinegar, xanthan gum, baking powder, bicarbonite of soda
- E415Xanthan gumEmulsifier · Stabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 300 kcal | — |
| Total fat | 16 g | 21% |
| Saturated fat | 3.0 g | 15% |
| Sodium | 70 mg | 3% |
| Total carbohydrate | 36 g | 13% |
| Dietary fiber | 3.0 g | 11% |
| Total sugars | 20 g | — |
| Protein | 2.0 g | — |
- Servings per package
- About 3
- USDA food category
- Croissants, Sweet Rolls, Muffins & Other Pastries
- Data provider
- Label Insight
- In FoodData Central
- Since October 28, 2021 · label data updated February 14, 2018
- FDC ID
- 2011784
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
Wheatless In Seattle LLC
Open Food Facts, ODbL
In its category
85% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Pastries” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.