Snacks · United States

Popcorn

· brand owner: Saratoga Chips LLC
United States
NUTRI-SCOREABCEDNOVA4
536 kcalper 100 g · 27% of the reference intake
0.0 gof sugars per 100 g
Barcode (EAN-13)0859546004689
GS1 prefix085 · GS1 US
AdditivesNone found in the ingredients
AllergensMilk, Soybeans
0859546004689

Prefix 085 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories536 kcal27%
Total fat35.7 g46%
Saturated fat5.4 g27%
Total carbohydrate57.1 g21%
Total sugars0.00 g—
Dietary fiber10.7 g38%
Protein7.1 g14%
Sodium0.57 g25%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Organic popcorn, organic sunflower oil and/or organic soybean oil, organic butter (organic maltodextrin, organic natural butter flavor, natural flavor, organic olive oil), pink himalayan salt.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 3 cup (28 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories150 kcal—
Total fat10.0 g13%
Saturated fat1.5 g8%
Sodium160 mg7%
Total carbohydrate16 g6%
Dietary fiber3.0 g11%
Total sugars0.0 g—
Protein2.0 g—
Servings per package
About 4
USDA food category
Popcorn, Peanuts, Seeds & Related Snacks
Data provider
Label Insight
In FoodData Central
Since October 28, 2021 · label data updated April 26, 2020
FDC ID
2103477

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, April 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Saratoga Chips LLC

Open Food Facts, ODbL

In its category

Position among 38,271 “snacks” products sold in the United States
Sugars0.00 g · median 9.9 g
Saturated fat5.4 g · median 5.0 g
Salt1.4 g · median 0.85 g

0% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Snacks” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.