United States
Data

Chocolate frosting

by Wholesome Chow · brand owner: Wholesome Chow
United States
NUTRI-SCOREABCEDNOVA3
348 kcalper 100 g · 17% of the reference intake
82.6 gof sugars per 100 g
Barcode (EAN-13)0859077003151
GS1 prefix085 · GS1 US
AdditivesNone found in the ingredients
AllergensNot given in the source
0859077003151

Prefix 085 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories348 kcal17%
Total fat0.00 g0%
Saturated fat0.00 g0%
Total carbohydrate95.7 g35%
Total sugars82.6 g—
Dietary fiber4.3 g15%
Protein4.3 g9%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Organic sugar, organic cocoa powder, organic tapioca starch, organic vanilla powder, corn-free.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 3 Tbsp (23 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories80 kcal—
Total fat0.0 g0%
Saturated fat0.0 g0%
Sodium0 mg0%
Total carbohydrate22 g8%
Dietary fiber1.0 g4%
Total sugars19 g—
Protein1.0 g—
Servings per package
About 9
USDA food category
Baking Decorations & Dessert Toppings
Data provider
Label Insight
In FoodData Central
Since June 17, 2021 · label data updated July 14, 2017
FDC ID
1783897

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Wholesome Chow

Open Food Facts, ODbL

In its category

Position among 2,266 products in the same category sold in the United States
Sugars82.6 g · median 57.6 g
Saturated fat0.00 g · median 8.3 g
Salt0.00 g · median 0.00 g

86% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.