Cereals and their products · United States

Cinnamon Roll Grain Free Instant Hot Cereal, Cinnamon Roll

by Wildway · 1.75 oz/50 g · brand owner: Wildway, LLC
United States
NUTRI-SCOREABDECNOVA1
560 kcalper 100 g · 28% of the reference intake
12.0 gof sugars per 100 g
Barcode (EAN-13)0858660005091
GS1 prefix085 · GS1 US
AdditivesNone found in the ingredients
AllergensNuts
0858660005091

Prefix 085 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories560 kcal28%
Total fat38.0 g49%
Saturated fat6.0 g30%
Total carbohydrate40.0 g15%
Total sugars12.0 g—
Dietary fiber20.0 g71%
Protein12.0 g24%
Sodium0.02 g1%

Open Food Facts, ODbL, record updated May 3, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Walnuts, Ground Flaxseed, Cashews, Coconut Flour, Pecans, Cinnamon, Dried Dates, Vanilla Bean

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 container (50 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories280 kcal—
Total fat19 g24%
Saturated fat3.0 g15%
Sodium10 mg0%
Total carbohydrate20 g7%
Dietary fiber10 g36%
Total sugars6.0 g—
Protein6.0 g—
USDA food category
Cereal
Data provider
Label Insight
In FoodData Central
Since July 29, 2021 · label data updated November 19, 2020
FDC ID
1990663

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Wildway, LLC

Open Food Facts, ODbL

In its category

Position among 6,894 “cereals and their products” products sold in the United States
Sugars12.0 g · median 20.0 g
Saturated fat6.0 g · median 0.00 g
Salt0.05 g · median 0.60 g

36% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Cereals and their products” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

How to store it

USDA FoodKeeper guidance for Cereal (ready-to-eat) (Shelf Stable Foods).

WhereHow longNote
Pantry · from date of purchase6–12 months
Pantry · after opening2–3 months

Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.