Chocolate Silk Pie Ice Cream Sandwich, Jeni's
i Photo: Open Food Facts contributors · CC BY-SA

Chocolate Silk Pie Ice Cream Sandwich

United States
NUTRI-SCOREABCEDNOVA4
307 kcalper 100 g · 15% of the reference intake
24.4 gof sugars per 100 g
Barcode (EAN-13)0858241006882
GS1 prefix085 · GS1 US
Additives6: E322, E322i, E410…
AllergensEggs, Gluten, Milk, Nuts, Peanuts, Soybeans
0858241006882

Prefix 085 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Recalls

Official recall notices citing this barcode: 1
  • August 7, 2024reportedUnited StatesFDA
    Listeria

    Jeni's Ice Cream Sandwich Chocolate Silk Pie Ice Cream 3.5 fl oz UPC 858241006882. Individually wrapped in plastic and packaged in cardboard box, 3 sandwiches…

    Official wording (English): Possible contamination with Listeria monocytogenes

    Lots and dates in the notice: All Best by Dates: 07/24/25 to 05/23/2026 All Codes Between: 23205 to 24144 Plant Code: 2465

A recall covers only the lots, dates and markets named in the official notice. It does not mean every pack with this barcode is affected.

All food recalls in the United States →

Matched to this product by its barcode. Sources: RappelConso (DGCCRF), Licence Ouverte 2.0 · openFDA (U.S. FDA), CC0 · Health Canada / CFIA Recalls and Safety Alerts, Open Government Licence – Canada · Food Standards Agency, OGL v3. Reason category: Shelfpedia classification of the official reason.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories307 kcal15%
Total fat13.6 g17%
Saturated fat6.8 g34%
Total carbohydrate46.1 g17%
Total sugars24.4 g—
Dietary fiber4.1 g15%
Protein5.4 g11%
Sodium0.22 g9%

Open Food Facts, ODbL, record updated June 10, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

CHOCOLATE WAFER [ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, PALM OIL, COCOA (PROCESSED WITH ALKALI), INVERT SUGAR, SALT, SODIUM BICARBONATE, SOY LECITHIN, NATURAL FLAVOR, NONFAT MILK, CANE SUGAR, CREAM, COCOA POWDER (PROCESSED WITH ALKALI), TAPIOCA SYRUP, COFFEE EXTRACT, SUNFLOWER LECITHIN, GUAR GUM, CAROB BEAN GUM. CONTAINS: WHEAT, SOY, MILK. MADEINA KITCHEN THAT ALSO MAKES PRODUCTS THAT CONTAIN MILK, EGGS, PEANUTS, TREE NUTS, SOY, AND WHEAT. KEEP FROZEN.

  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E410Locust bean gumEmulsifier · Stabilizer · Thickener
  • E412Guar gumEmulsifier · Stabilizer · Thickener
  • E500Sodium carbonatesStabilizer · Thickener
  • E500iiSodium hydrogen carbonateStabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.