Snacks · United States

Goodonya, Organic Nutrition Bar, Breakfast

by The Goodonya Bar · brand owner: the GoodOnYa bar
United States
NUTRI-SCOREABCDENOVA3
520 kcalper 100 g · 26% of the reference intake
20.0 gof sugars per 100 g
Barcode (EAN-13)0858151003612
GS1 prefix085 · GS1 US
AdditivesNone found in the ingredients
AllergensNuts
LabelsOrganic
0858151003612

Prefix 085 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories520 kcal26%
Total fat40.0 g51%
Saturated fat10.0 g50%
Total carbohydrate32.0 g12%
Total sugars20.0 g—
Dietary fiber6.0 g21%
Protein16.0 g32%
Sodium0.34 g15%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Hemp seeds*, brazil nuts*, 100% pure maple syrup*, ground flax*, raisins*, sunflower seeds*, dark chocolate*: (cocoa liquor, cane juice, cocoa butter), coconut oil*, celtic sea salt*, vanilla*.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 bar (50 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories260 kcal—
Total fat20 g26%
Saturated fat5.0 g25%
Sodium170 mg7%
Total carbohydrate16 g6%
Dietary fiber3.0 g11%
Total sugars10 g—
Protein8.0 g—
USDA food category
Snack, Energy & Granola Bars
Data provider
Label Insight
In FoodData Central
Since July 29, 2021 · label data updated June 27, 2018
FDC ID
1910910

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

the GoodOnYa bar

Open Food Facts, ODbL

In its category

Position among 38,295 “snacks” products sold in the United States
Sugars20.0 g · median 10.0 g
Saturated fat10.0 g · median 5.0 g
Salt0.85 g · median 0.85 g

62% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Snacks” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.