Alcoholic beverages · United States

Gourmet bloody mary mix

· brand owner: Andrew Robbins Holdings LLC

United States

21 kcalper 100 g · 1% of the reference intake

2.5 gof sugars per 100 g

Barcode (EAN-13)0858102004057

GS1 prefix085 · GS1 US

Additives4: E150c, E262, E262ii…

AllergensCelery, Fish, Soybeans

Prefix 085 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	21 kcal	1%
Total fat	0.00 g	0%
Saturated fat	0.00 g	0%
Total carbohydrate	5.0 g	2%
Total sugars	2.5 g	—
Dietary fiber	0.80 g	3%
Protein	0.83 g	2%
Sodium	0.65 g	28%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Tomato puree (water, tomato paste), vegetable base (vegetables (carrots, celery, onion), salt, cayenne peppers, hydrolyzed corn and soy protein (soy), water, sugar, onion and garlic powder, modified corn starch, tomato powder, yeast extract, sodium diacetate, parsley, natural flavor), worcestershire sauce base (molasses, distilled vinegar, water, spices, natural flavor, garlic powder, caramel color, salt, anchovies (fish), tamarind), lemon juice concentrate, celery seeds, spices, xanthan gum.

Allergen: Celery Allergen: Fish Allergen: Soybeans

E150cAmmonia caramelColor
E262Sodium acetatesPreservative · Sequestrant
E262iiSodium diacetatePreservative · Sequestrant
E415Xanthan gumEmulsifier · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 4 fl oz (120 mL), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	25 kcal	—
Total fat	0.0 g	0%
Saturated fat	0.0 g	0%
Sodium	780 mg	34%
Total carbohydrate	6.0 g	2%
Dietary fiber	1.0 g	3%
Total sugars	3.0 g	—
Protein	1.0 g	—

Servings per package: About 8
USDA food category: Alcohol
Data provider: Label Insight
In FoodData Central: Since July 29, 2021 · label data updated July 17, 2018
FDC ID: 1939540

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Andrew Robbins Holdings LLC

Open Food Facts, ODbL

In its category

Position among 825 “alcoholic beverages” products sold in the United States

Sugars2.5 g · median 13.3 g

Saturated fat0.00 g · median 0.00 g

Salt1.6 g · median 0.07 g

16% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Alcoholic beverages” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.