Herb & Butter Noodles With Bean Pasta Side Dish
by Cooksimple
United States
411 kcalper 100 g · 21% of the reference intake
14.3 gof sugars per 100 g
Prefix 085 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the % Daily Value (2,000-calorie diet)
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 411 kcal | 21% |
| Total fat | 8.9 g | 11% |
| Saturated fat | 0.00 g | 0% |
| Total carbohydrate | 57.1 g | 21% |
| Total sugars | 14.3 g | — |
| Dietary fiber | 10.7 g | 38% |
| Protein | 28.6 g | 57% |
| Sodium | 1.2 g | 50% |
Open Food Facts, ODbL, record updated March 9, 2017 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
As printed on the pack; allergens in bold
Bean pasta (garbanzo beans, tapioca, pea protein, xanthan gum+), nonfat yogurt powder* (cultured nonfat milk (nonfat milk, culture), lactic acid), cornstarch+, whey, sea salt+, rice concentrate+ (anti-caking agent), yeast extract+, onion+*, garlic+*, spic
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in the United States
United States
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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