Sweet rasberry dark chocolate
Prefix 085 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 492 kcal | 25% |
| Total fat | 27.9 g | 36% |
| Saturated fat | 16.4 g | 82% |
| Total carbohydrate | 60.7 g | 22% |
| Total sugars | 49.2 g | — |
| Dietary fiber | 6.6 g | 23% |
| Protein | 4.9 g | 10% |
| Sodium | 0.02 g | 1% |
Open Food Facts, ODbL, record updated April 20, 2024 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Semi-sweet Chocolate (Sugar, Chocolate Liquor, Chocolate Liquor [Processed with Alkali], Cocoa Butter, Anhydrous Milk Fat, Soy Lecithin [An Emulsifier], Natural Flavor), Raspberry Confectionary Filling (Sugar, Corn Syrup, Raspberries, Water, Contains 2% or less of the following: High Fructose Corn Syrup, Dextrose, Citric Acid, Natural & Artificial Flavors, Pectin, Sodium Citrate, Cellulose Gum, Sodium Benzoate [used as a preservative]). Contains Milk And Soy. May Contain Traces of Peanuts, Tree Nuts And Wheat. Contains bioengineered ingredients.
- E211Sodium benzoatePreservative
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E330Citric acidAntioxidant · Sequestrant
- E331Sodium citratesEmulsifier · Sequestrant · Stabilizer
- E440PectinsEmulsifier · Stabilizer · Thickener
- E466Sodium carboxy methyl celluloseEmulsifier · Humectant · Stabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
90% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Snacks” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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