Chocolate candies · United States

Sucre, Artisan Chocolate Bar, Salted Pretzel

by Sucre Llc · brand owner: Sucre, LLC
United States
NUTRI-SCOREABCDENOVA4
520 kcalper 100 g · 26% of the reference intake
48.0 gof sugars per 100 g
Barcode (EAN-13)0857890003273
GS1 prefix085 · GS1 US
Additives4: E322, E322i, E503…
AllergensMilk, Soybeans
0857890003273

Prefix 085 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories520 kcal26%
Total fat32.0 g41%
Saturated fat20.0 g100%
Total carbohydrate58.0 g21%
Total sugars48.0 g—
Dietary fiber2.0 g7%
Protein6.0 g12%
Sodium0.15 g7%

Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

38% chocolate (cocoa mass, sugar, cocoa butter, partially skimmed milk powder, emulsifier (soy lecithin), whole milk powder, vanilla), pretzels (enriched flour, salt, corn syrup, ammonium bicarbonate, malt extract), fleur de sel

  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E503Ammonium carbonates
  • E503iiAmmonium hydrogen carbonate

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 0.5 of bar (50 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories260 kcal—
Total fat16 g21%
Saturated fat10 g50%
Sodium75 mg3%
Total carbohydrate29 g11%
Dietary fiber1.0 g4%
Total sugars24 g—
Protein3.0 g—
Servings per package
About 2
USDA food category
Chocolate
Data provider
Label Insight
In FoodData Central
Since July 29, 2021 · label data updated July 14, 2017
FDC ID
1890097

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Sucre, LLC

Open Food Facts, ODbL

In its category

Position among 5,465 “chocolate candies” products sold in the United States
Sugars48.0 g · median 48.0 g
Saturated fat20.0 g · median 17.9 g
Salt0.38 g · median 0.19 g

50% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Chocolate candies” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.