Chocorite, truffle bars, milk chocolate & buttercream
Prefix 085 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 268 kcal | 13% |
| Total fat | 19.6 g | 25% |
| Saturated fat | 10.7 g | 54% |
| Total carbohydrate | 64.3 g | 23% |
| Total sugars | 7.1 g | — |
| Dietary fiber | 42.9 g | 153% |
| Protein | 3.6 g | 7% |
| Sodium | 0.05 g | 2% |
Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Polydextrose, milk, erythritol, soluble corn fiber, cocoa butter, chocolate liquor, inulin, palm kernel oil, non-fat milk, palm oil, soy lecithin, salt, stevia extract, natural & artificial flavors, potassium sorbate to protect flavor, citric acid, sucralose.
- E1200PolydextroseHumectant · Stabilizer · Thickener
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E330Citric acidAntioxidant · Sequestrant
- E955SucraloseSweetener
- E968ErythritolHumectant · Sweetener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 75 kcal | — |
| Total fat | 5.5 g | 7% |
| Saturated fat | 3.0 g | 15% |
| Sodium | 15 mg | 1% |
| Total carbohydrate | 18 g | 7% |
| Dietary fiber | 12 g | 43% |
| Total sugars | 2.0 g | — |
| Protein | 1.0 g | — |
- Servings per package
- About 5
- USDA food category
- Chocolate
- Data provider
- Label Insight
- In FoodData Central
- Since December 22, 2022 · label data updated March 11, 2018
- FDC ID
- 2441112
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
Healthsmart Foods Inc.
Open Food Facts, ODbL
In its category
3% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Chocolate truffles” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.