Green Bean Casserole
Prefix 085 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 88 kcal | 4% |
| Total fat | 5.3 g | 7% |
| Saturated fat | 1.3 g | 7% |
| Total carbohydrate | 10.6 g | 4% |
| Total sugars | 2.7 g | — |
| Dietary fiber | 1.8 g | 6% |
| Protein | 2.7 g | 5% |
| Sodium | 0.43 g | 18% |
Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Green beans, water, french fried onions [onions, palm oil, enriched flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), soy flour, salt and dextrose], cream soup base [food starch - modified, whey, partially hydrogenated soybean oil, corn syrup solids, chicken fat, sweet cream solids, dehydrated butter (cream, nonfat milk, salt, annatto), sodium caseinate, nonfat milk solids, sugar, lactose, hydrogenated corn protein, salt, onion powder, chicken flavor (contains hydrolyzed corn soy wheat gluten protein, thiamine hydrochloride, disodium inosinate, disodium guanylate), spice extractives, natural and artificial flavors, turmeric, annatto extract with not more than two percent silica gel added as an anti-caking agent], whole milk solids [milk protein concentrate, buttermilk solids, whey proteins, lactose], may contain two percent or less of: mushroom base [sauteed mushrooms in soybean oil, salt, dextrose, butter, (cream, salt), autolyzed yeast extract, sugar, natural mushroom flavor (with lactic acid), natural flavor, onion powder, spice extractives], food starch - modified, red bell pepper, bacon dry base [maltodextrin (corn), yeast extract, salt, bacon fat, sugar, ham stock, dried onion and garlic, natural flavors, and caramel color], dried torula yeast, salt, garlic, spice, worcestershire powder [corn syrup solids, salt, caramel color, garlic, sugar, spices, soy sauce solids (naturally fermented wheat and soybean, salt, maltodextrin, caramel color), palm oil, tamarind, natural flavor, and sulfiting agent].
- E150cAmmonia caramelColor
- E160bAnnattoColor
- E270Lactic acid
- E627Disodium guanylate
- E631Disodium inosinate
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 99 kcal | — |
| Total fat | 6.0 g | 8% |
| Saturated fat | 1.5 g | 8% |
| Sodium | 480 mg | 21% |
| Total carbohydrate | 12 g | 4% |
| Dietary fiber | 2.0 g | 7% |
| Total sugars | 3.0 g | — |
| Protein | 3.0 g | — |
- Servings per package
- About 8
- USDA food category
- Frozen Prepared Sides
- Data provider
- Label Insight
- In FoodData Central
- Since July 29, 2021 · label data updated June 26, 2018
- FDC ID
- 1895946
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
Logan Farms Honey Glazed Hams
Open Food Facts, ODbL
In its category
66% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Frozen foods” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.
Better options in this category
Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.