Meats · United States

Roasted turkey style savory & hearty plant-based deli slices

· brand owner: Maestri D'Italia Inc
United States
NUTRI-SCOREABCDENOVA4
242 kcalper 100 g · 12% of the reference intake
4.2 gof sugars per 100 g
Barcode (EAN-13)0856726007409
GS1 prefix085 · GS1 US
Additives2: E162, E330
AllergensGluten
0856726007409

Prefix 085 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories242 kcal12%
Total fat8.3 g11%
Saturated fat4.2 g21%
Total carbohydrate8.3 g3%
Total sugars4.2 g—
Dietary fiber4.2 g15%
Protein33.3 g67%
Sodium1.2 g51%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Water, gluten from wheat, natural flavors, durum wheat flour, sunflower oil, pea protein, salt, wheat flour, yeast extract, coloring: betanin, citric acid, sourdough, white pepper powder, garlic powder.

  • E162Beetroot redColor
  • E330Citric acidAntioxidant · Sequestrant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 3.5 slices (24 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories58 kcal—
Total fat2.0 g3%
Saturated fat1.0 g5%
Sodium283 mg12%
Total carbohydrate2.0 g1%
Dietary fiber1.0 g4%
Total sugars1.0 g—
Protein8.0 g—
Servings per package
About 3
USDA food category
Other Meats
Data provider
Label Insight
In FoodData Central
Since December 22, 2022 · label data updated April 8, 2020
FDC ID
2396652

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Maestri D'Italia Inc

Open Food Facts, ODbL

In its category

Position among 2,782 “meats” products sold in the United States
Sugars4.2 g · median 0.00 g
Saturated fat4.2 g · median 5.4 g
Salt2.9 g · median 1.1 g

92% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Meats” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.