Grape, cherry crushed fruit pops
i Photo: Open Food Facts contributors · CC BY-SA
Frozen desserts · United States

Grape, cherry crushed fruit pops

· brand owner: SOLERO
United States
NUTRI-SCOREACDEBNOVA4
96 kcalper 100 g · 5% of the reference intake
10.6 gof sugars per 100 g
Barcode (EAN-13)0856698007261
GS1 prefix085 · GS1 US
Additives3: E410, E412, E965
AllergensNot given in the source
LabelsNo gluten, Vegetarian, Vegan
0856698007261

Prefix 085 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories96 kcal5%
Total fat0.00 g0%
Saturated fat0.00 g0%
Total carbohydrate25.5 g9%
Total sugars10.6 g—
Dietary fiber0.00 g0%
Protein0.00 g0%
Sodium0.01 g0%

Open Food Facts, ODbL, record updated June 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

cherry juice from concentrate, maltodextrin, maltitol, lemon juice concentrate, carob gum, guar gum, monk fruit.

  • E410Locust bean gumEmulsifier · Stabilizer · Thickener
  • E412Guar gumEmulsifier · Stabilizer · Thickener
  • E965maltitolEmulsifier · Humectant · Stabilizer · Sweetener · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

As declared by the brand to USDA FoodData Central
USDA food category
Ice Cream & Frozen Yogurt
Data provider
Label Insight
In FoodData Central
Since April 27, 2023 · label data updated February 14, 2023
FDC ID
2537638

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

SOLERO

Open Food Facts, ODbL

In its category

Position among 8,550 “frozen desserts” products sold in the United States
Sugars10.6 g · median 21.6 g
Saturated fat0.00 g · median 6.3 g
Salt0.03 g · median 0.18 g

6% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Frozen desserts” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

How to store it

USDA FoodKeeper guidance for Ice cream (Food Purchased Frozen).

WhereHow longNote
Freezer · from date of purchase6 months

Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.

Better options in this category

Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.