Snacks · United States

Everything Goes Nuts

by BobbySue's Nuts! · brand owner: BOBBYSUE'S NUTS
United Statesworld
NUTRI-SCOREABCEDNOVA3
533 kcalper 100 g · 27% of the reference intake
16.7 gof sugars per 100 g
Barcode (EAN-13)0856666002618
GS1 prefix085 · GS1 US
AdditivesNone found in the ingredients
AllergensEggs, Nuts, Sesame seeds
LabelsNo GMOs, Non GMO project
0856666002618

Prefix 085 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories533 kcal27%
Total fat43.3 g56%
Saturated fat5.0 g25%
Total carbohydrate30.0 g11%
Total sugars16.7 g—
Dietary fiber6.7 g24%
Protein16.7 g33%
Sodium0.70 g30%

Open Food Facts, ODbL, record updated June 19, 2024 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Nuts (almonds, cashews, pecans), cane sugar, water, organic egg whites, sesame seeds, salt, poppy seeds, garlic powder, onion powder, spices.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 0.25 cup (30 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories160 kcal—
Total fat13 g17%
Saturated fat1.5 g8%
Sodium210 mg9%
Total carbohydrate9.0 g3%
Dietary fiber2.0 g7%
Total sugars5.0 g—
Protein5.0 g—
Servings per package
About 3.5
USDA food category
Popcorn, Peanuts, Seeds & Related Snacks
Data provider
Label Insight
In FoodData Central
Since July 29, 2021 · label data updated January 19, 2018
FDC ID
1941857

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

BOBBYSUE'S NUTS

Open Food Facts, ODbL

In its category

Position among 38,295 “snacks” products sold in the United States
Sugars16.7 g · median 10.0 g
Saturated fat5.0 g · median 5.0 g
Salt1.8 g · median 0.85 g

58% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Snacks” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in 2 countries
United Statesworld

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.