United States
Data

Korma kit, indian meal kit

by Marion's Kitchen · brand owner: MARION'S KITCHEN
United States
NOVA4
250 kcalper 100 g · 13% of the reference intake
6.3 gof sugars per 100 g
Barcode (EAN-13)0856660005042
GS1 prefix085 · GS1 US
Additives1: E412
AllergensNuts, Soybeans
0856660005042

Prefix 085 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories250 kcal13%
Total fat15.6 g20%
Saturated fat7.0 g35%
Total carbohydrate21.9 g8%
Total sugars6.3 g—
Dietary fiber4.7 g17%
Protein4.7 g9%
Sodium1.9 g83%

Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Korma paste: garlic, ginger, tomato paste (tomatoes), cashew nuts, cilantro, vegetable oil (soy), salt, brown sugar, cumin, coriander, chili powder, cinnamon, cardamom, turmeric, white pepper, clove, tapioca starch. coconut milk: coconut milk, water, guar gum. dried chili & spices: cinnamon stick, dried whole red chili, cardamom, bay.

Allergen: NutsAllergen: Soybeans
  • E412Guar gumEmulsifier · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 0.25 package, makes 1 cup prepared (64 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories160 kcal—
Total fat10.0 g13%
Saturated fat4.5 g22%
Sodium1,220 mg53%
Total carbohydrate14 g5%
Dietary fiber3.0 g11%
Total sugars4.0 g—
Protein3.0 g—
Servings per package
About 4
USDA food category
Pizza Mixes & Other Dry Dinners
Data provider
Label Insight
In FoodData Central
Since November 16, 2023 · label data updated October 24, 2023
FDC ID
2670174

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

MARION'S KITCHEN

Open Food Facts, ODbL

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.