Mushroom and ricotta ravioli, Kite Hill
i Photo: Open Food Facts contributors · CC BY-SA

Mushroom and ricotta ravioli

by Kite Hill · 9 oz
United Statesworld
NUTRI-SCOREACDEBNOVA3
190 kcalper 100 g · 10% of the reference intake
1.0 gof sugars per 100 g
Barcode (EAN-13)0856624004173
GS1 prefix085 · GS1 US
Additives1: E334
AllergensGluten, Nuts, Milk (read from the ingredients list)
LabelsVegetarian, No artificial flavors, No GMOs
0856624004173

Prefix 085 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Recalls

Official recall notices citing this barcode: 1
  • June 7, 2017reportedUnited StatesFDA
    Other reason

    Kite Hill Mushroom and Ricotta Ravioli; frozen Ravioli made with almond milk ricotta: 9 oz. package. UPC 856624004173 Owned and distributed by Lyrical Foods…

    Official wording (English): Ingredient statement for Lyrical Foods Mushroom and Ricotta Flavor Ravioli does not include the ingredient of garlic.

    Lots and dates in the notice: All codes

A recall covers only the lots, dates and markets named in the official notice. It does not mean every pack with this barcode is affected.

All food recalls in the United States →

Matched to this product by its barcode. Sources: RappelConso (DGCCRF), Licence Ouverte 2.0 · openFDA (U.S. FDA), CC0 · Health Canada / CFIA Recalls and Safety Alerts, Open Government Licence – Canada · Food Standards Agency, OGL v3. Reason category: Shelfpedia classification of the official reason.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories190 kcal10%
Total fat3.5 g4%
Saturated fat0.00 g0%
Total carbohydrate32.0 g12%
Total sugars1.0 g—
Dietary fiber0.00 g0%
Protein7.0 g14%
Sodium0.15 g7%

Open Food Facts, ODbL, record updated June 13, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Filling: mushroom medley (portobello, shiitake), almond milk ricotta (almond milk [water, almonds], salt, enzyme, tartaric acid, cultures), breadcrumbs (wheat flour, sugar yeast, salt), blended oil (canola/olive), marsala wine, salt, black pepper, pasta:

  • E334L(+)-tartaric acidAntioxidant · Sequestrant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.

USDA label data

Serving size 1 cup (100g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories190 kcal—
Total fat3.5 g4%
Saturated fat0.0 g0%
Sodium150 mg7%
Total carbohydrate32 g12%
Dietary fiber0.0 g0%
Total sugars1.0 g—
Protein7.0 g—
Servings per package
About 2.5
USDA food category
Other Deli
Data provider
Label Insight
In FoodData Central
Since July 13, 2023 · label data updated June 23, 2023
FDC ID
2607320

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

In its category

Position among 48 products in the same category sold in the United States
Sugars1.0 g · median 1.7 g
Saturated fat0.00 g · median 2.6 g
Salt0.38 g · median 0.77 g

17% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in 2 countries
United Statesworld

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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