Whey Protein, Bare Performance Nutrition
i Photo: Open Food Facts contributors · CC BY-SA
Protein powders · United States

Whey Protein

by Bare Performance Nutrition
United States
NOVA4
386 kcalper 100 g · 19% of the reference intake
8.3 gof sugars per 100 g
Barcode (EAN-13)0856622004137
GS1 prefix085 · GS1 US
Additives5: E412, E415, E500…
AllergensMilk (read from the ingredients list)
0856622004137

Prefix 085 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories386 kcal19%
Total fat6.9 g9%
Saturated fat2.8 g14%
Total carbohydrate13.8 g5%
Total sugars8.3 g—
Dietary fiber0.00 g0%
Protein68.9 g138%
Sodium0.61 g26%

Open Food Facts, ODbL, record updated November 10, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Instantized Whey Protein Concentrate, Micellar Casein, Chocolate Bits (Rice Flour, Sugar, Canola Oil, Cocoa (processed with alkali), Rice Starch, Sodium Bicarbonate, Salt), Natural Flavor, Salt, Xanthan Gum, Steviol Glycosides (Rebaudioside M), Guar Gum, Monk Fruit Extract, Pink Himalayan Sea Salt

  • E412Guar gumEmulsifier · Stabilizer · Thickener
  • E415Xanthan gumEmulsifier · Stabilizer · Thickener
  • E500Sodium carbonatesStabilizer · Thickener
  • E500iiSodium hydrogen carbonateStabilizer · Thickener
  • E960Steviol glycosidesSweetener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.

In its category

Position among 621 “protein powders” products sold in the United States
Sugars8.3 g · median 3.1 g
Saturated fat2.8 g · median 1.8 g
Salt1.5 g · median 1.1 g

88% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Protein powders” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.