Frozen seafood · United States

Atlantic salmon fillet with blackened cajun

· brand owner: Bantry Bay America Inc.
United States
NUTRI-SCOREBCDEANOVA4
212 kcalper 100 g · 11% of the reference intake
0.9 gof sugars per 100 g
Barcode (EAN-13)0856382003487
GS1 prefix085 · GS1 US
Additives6: E160c, E301, E331…
AllergensFish
0856382003487

Prefix 085 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories212 kcal11%
Total fat14.8 g19%
Saturated fat2.6 g13%
Total carbohydrate0.87 g0%
Total sugars0.87 g—
Dietary fiber0.00 g0%
Protein19.1 g38%
Sodium0.26 g11%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Atlantic salmon, rapeseed oil, salt, palm oil fat, paprika, pepper, onion, garlic, spice (cayenne), basil, bell peppers, color: paprika extract; oregano, thyme, yeast extract, antioxidant: sodium ascorbate; acidity regulators: potassium citrate, trisodium citrate.

  • E160cPaprika extractColor
  • E301Sodium ascorbateAntioxidant
  • E331Sodium citratesEmulsifier · Sequestrant · Stabilizer
  • E331iiiTrisodium citrate
  • E332Potassium citratesSequestrant · Stabilizer
  • E332iiTripotassium citrateSequestrant · Stabilizer

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 4 oz (115 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories244 kcal—
Total fat17 g22%
Saturated fat3.0 g15%
Sodium296 mg13%
Total carbohydrate1.0 g0%
Dietary fiber0.0 g0%
Total sugars1.0 g—
Protein22 g—
USDA food category
Frozen Fish & Seafood
Data provider
Label Insight
In FoodData Central
Since December 22, 2022 · label data updated July 14, 2017
FDC ID
2437194

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Bantry Bay America Inc.

Open Food Facts, ODbL

In its category

Position among 1,938 “frozen seafood” products sold in the United States
Sugars0.87 g · median 0.00 g
Saturated fat2.6 g · median 0.00 g
Salt0.64 g · median 0.75 g

79% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Frozen seafood” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.