One Whole Organic Spaghetti Squash
by Solely
United Statesworld
231 kcalper 100 g · 12% of the reference intake
30.8 gof sugars per 100 g
Barcode (EAN-13)0856261006875
GS1 prefix085 · GS1 US
AdditivesNone found in the ingredients
AllergensNuts, PeanutsMay contain: Soybeans
LabelsNo gluten, Organic, No GMOs
Prefix 085 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the % Daily Value (2,000-calorie diet)
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 231 kcal | 12% |
| Total fat | 0.00 g | 0% |
| Saturated fat | 0.00 g | 0% |
| Total carbohydrate | 46.2 g | 17% |
| Total sugars | 30.8 g | — |
| Protein | 15.4 g | 31% |
| Sodium | 0.00 g | 0% |
Open Food Facts, ODbL, record updated June 19, 2024 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
As printed on the pack; allergens in bold
organic spaghetti squash made in a facility that processes soy, peanuts and tree nuts, may contain an occasional seed or shell fragment, find creative i solely,com
Allergen: NutsAllergen: PeanutsMay contain: SoybeansNo glutenOrganicNo GMOsUSDA OrganicNon GMO project
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in 2 countries
United Statesworld
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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