Sculpt Tongkat Ali
Prefix 085 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 371 kcal | 19% |
| Total fat | 4.8 g | 6% |
| Saturated fat | 2.4 g | 12% |
| Total carbohydrate | 71.4 g | 26% |
| Total sugars | 0.00 g | — |
| Dietary fiber | 85.7 g | 306% |
| Protein | 0.00 g | 0% |
| Sodium | 0.12 g | 5% |
Open Food Facts, ODbL, record updated February 16, 2025 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
MCT Powder, Non Dairy Creamer, Glucose Syrup Solids, Coconut Oil, Sodium Caseinate, Dipotassium Phosphate, Pentasodium Triphosphate, Silicon Dioxide, Mono and Diglycerides, Instant Coffee, Tongkat Ali Extract, Organic Reishi Spores, Ginseng Extract, L-carnitine, Cactus Plant Extract, Lotus Leaf Extract, Garcinia Cambogia Extract, Green Tea Extract, Monk Fruit Extract
- E340Potassium phosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E340iiDipotassium phosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E451TriphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E451iPentasodium triphosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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