Chicken marsala
Prefix 085 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 117 kcal | 6% |
| Total fat | 2.5 g | 3% |
| Saturated fat | 0.82 g | 4% |
| Total carbohydrate | 13.9 g | 5% |
| Total sugars | 1.4 g | — |
| Dietary fiber | 0.80 g | 3% |
| Protein | 9.8 g | 20% |
| Sodium | 0.17 g | 7% |
Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Risotto: chicken stock (water, chicken base [chicken broth, salt, sugar, yeast extract, chicken fat, modified cornstarch, citric acid, natural flavor]), arborio rice, mushrooms, parmesan cheese (pasteurized part-skim milk, cheese cultures, salt, enzymes and powdered cellulose [anti-caking agent]), shallots, white wine (contains sulfites), butter, black pepper, parsley, sea salt; chicken: chicken breast, water, modified food starch, sea salt, garlic, thyme, white pepper; carrots: carrots, black pepper, garlic, sea salt; sauce: chicken stock (water, chicken base [chicken broth, salt, sugar, yeast extract, chicken fat, modified cornstarch, citric acid, natural flavor]), marsala wine (contains sulfites), modified food starch, shallots; mushroom medley: mushrooms, butter, sea salt.
- E330Citric acidAntioxidant · Sequestrant
- E460CelluloseCarrier · Emulsifier · Humectant · Stabilizer · Thickener
- E460iiPowdered celluloseCarrier · Emulsifier · Humectant · Stabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 431 kcal | — |
| Total fat | 9.0 g | 12% |
| Saturated fat | 3.0 g | 15% |
| Sodium | 629 mg | 27% |
| Total carbohydrate | 51 g | 19% |
| Dietary fiber | 2.9 g | 11% |
| Total sugars | 5.0 g | — |
| Protein | 36 g | — |
- USDA food category
- Pizza Mixes & Other Dry Dinners
- Data provider
- Label Insight
- In FoodData Central
- Since July 29, 2021 · label data updated November 21, 2017
- FDC ID
- 1921973
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
Home Chef Kitchen, Inc.
Open Food Facts, ODbL
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.
Better options in this category
Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.