Jalapeño Cheddar puffs
i Photo: Open Food Facts contributors · CC BY-SA

Jalapeño Cheddar puffs

United States
NOVA4
130 kcalper 100 g · 7% of the reference intake
0.0 gof sugars per 100 g
Barcode (EAN-13)0855694005400
GS1 prefix085 · GS1 US
Additives3: E160c, E270, E392
AllergensNot given in the source
0855694005400

Prefix 085 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories130 kcal7%
Total fat5.0 g6%
Saturated fat1.0 g5%
Total carbohydrate13.0 g5%
Total sugars0.00 g—
Dietary fiber1.0 g4%
Protein8.0 g16%
Sodium0.06 g3%

Open Food Facts, ODbL, record updated November 21, 2023 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

lentil flour, pea protein, tapioca starch, avocado oil, seasoning (tapioca maltodextrin, sea salt, natural flavor, green bell pepper powder, jalapeño pepper, spices, yeast extract, lactic acid, onion powder, garlic powder, paprika extract), cassava flour, sacha inchi protein rosemary extract

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.