Coffee With Other Natural Flavors Protein Shake
by Ripple Foods
United Statesworld
56 kcalper 100 g · 3% of the reference intake
2.5 gof sugars per 100 g
Barcode (EAN-13)0855643006816
GS1 prefix085 · GS1 US
Additives7: E306, E322, E322i…
AllergensNot given in the source
LabelsNo GMOs, Non GMO project
Prefix 085 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the % Daily Value (2,000-calorie diet)
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 56 kcal | 3% |
| Total fat | 2.3 g | 3% |
| Saturated fat | 0.28 g | 1% |
| Total carbohydrate | 3.4 g | 1% |
| Total sugars | 2.5 g | — |
| Dietary fiber | 0.28 g | 1% |
| Protein | 5.6 g | 11% |
| Sodium | 0.10 g | 5% |
Open Food Facts, ODbL, record updated June 19, 2024 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
As printed on the pack; allergens in bold
water, pea protein, cane sugar, sunflower oil, coffee extract, contains less than 0,5% of dipotassium phosphate, tricalcium phosphate, salt, natural flavor, mixed tocopherols (to preserve freshness), sunflower lecithin, monk fruit extract, gellan gum, guar gum
- E306Tocopherol-rich extract
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E340Potassium phosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E340iiDipotassium phosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E412Guar gumEmulsifier · Stabilizer · Thickener
- E418Gellan gumStabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in 2 countries
United Statesworld
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.