Chocolate candies · United States

Truffle Fudge Bites

by John Kelly Foods Inc. · brand owner: John Kelly Foods, Inc.
United States
NUTRI-SCOREABCDENOVA4
464 kcalper 100 g · 23% of the reference intake
50.0 gof sugars per 100 g
Barcode (EAN-13)0855580001509
GS1 prefix085 · GS1 US
Additives5: E322, E322i, E340…
AllergensMilk, Soybeans
0855580001509

Prefix 085 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories464 kcal23%
Total fat25.0 g32%
Saturated fat16.1 g80%
Total carbohydrate60.7 g22%
Total sugars50.0 g—
Dietary fiber3.6 g13%
Protein3.6 g7%
Sodium0.45 g19%

Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Cone sugar, semi-sweet chocolate (sugar, chocolate liquor, cocoa butter, milk fat, soy lecithin, natural vanilla extract), evaporated milk (milk, dipotassium phosphate, carrageenan, vitamin d3), natural chocolate liquor, butter, chocolate flavored confectionery (sugar, palm kernel and palm oil, cocoa powder, skim milk powder, demineralized whey, lactose, soy lecithin, vanilla), tapioca syrup, invert sugar, french grey sea salt, kosher salt.

  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E340Potassium phosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E340iiDipotassium phosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E407CarrageenanCarrier · Emulsifier · Humectant · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 bar (28 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories130 kcal—
Total fat7.0 g9%
Saturated fat4.5 g22%
Sodium125 mg5%
Total carbohydrate17 g6%
Dietary fiber1.0 g4%
Total sugars14 g—
Protein1.0 g—
Servings per package
About 4
USDA food category
Chocolate
Data provider
Label Insight
In FoodData Central
Since December 22, 2022 · label data updated July 14, 2017
FDC ID
2441305

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

John Kelly Foods, Inc.

Open Food Facts, ODbL

In its category

Position among 5,465 “chocolate candies” products sold in the United States
Sugars50.0 g · median 48.0 g
Saturated fat16.1 g · median 17.9 g
Salt1.1 g · median 0.19 g

54% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Chocolate candies” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.