Turkey Jerky
by Wasatch
United States
286 kcalper 100 g · 14% of the reference intake
17.9 gof sugars per 100 g
Prefix 085 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the % Daily Value (2,000-calorie diet)
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 286 kcal | 14% |
| Total fat | 3.6 g | 5% |
| Saturated fat | 0.00 g | 0% |
| Total carbohydrate | 17.9 g | 6% |
| Total sugars | 17.9 g | — |
| Dietary fiber | 0.00 g | 0% |
| Protein | 39.3 g | 79% |
| Sodium | 2.6 g | 114% |
Open Food Facts, ODbL, record updated March 9, 2017 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
As printed on the pack; allergens in bold
Turkey, brown sugar, seasoning (sugar, salt, soy sauce powder [wheat, soybeans, salt, maltodextrin], salt, natural flavor, hydrolyzed corn protein, torula yeast, spices, rice, garlic, onion, citric acid, rosemary extract, spice extractives), water, natura
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in the United States
United States
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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