Canned meats · United States

Smoked whitefish pate

· brand owner: DOOR COUNTY WHITEFISH
United States
NUTRI-SCOREABDECNOVA3
179 kcalper 100 g · 9% of the reference intake
1.8 gof sugars per 100 g
Barcode (EAN-13)0855356004024
GS1 prefix085 · GS1 US
AdditivesNone found in the ingredients
AllergensMilk
LabelsNo preservatives
0855356004024

Prefix 085 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Recalls

Official recall notices citing this barcode: 1
  • August 28, 2019reportedUnited StatesFDA
    Undeclared allergen

    Door County Whitefish Smoked Whitefish Pate 8oz plastic tub UPC 8 55356 00402 4 Keep Refrigerated 12 retail units per wholesale case

    Official wording (English): Undeclared Anchovy, Egg, Soy

    Lots and dates in the notice: Lot numbers: 19126, 19105, 29029, 19093 Expiration dates: 8/2/19, 8/9/19, 8/16/19, 8/23/19

A recall covers only the lots, dates and markets named in the official notice. It does not mean every pack with this barcode is affected.

All food recalls in the United States →

Matched to this product by its barcode. Sources: RappelConso (DGCCRF), Licence Ouverte 2.0 · openFDA (U.S. FDA), CC0 · Health Canada / CFIA Recalls and Safety Alerts, Open Government Licence – Canada · Food Standards Agency, OGL v3. Reason category: Shelfpedia classification of the official reason.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories179 kcal9%
Total fat12.5 g16%
Saturated fat1.8 g9%
Total carbohydrate8.9 g3%
Total sugars1.8 g—
Dietary fiber1.8 g6%
Protein12.5 g25%
Sodium0.43 g19%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Smoked lake whitefish (lake whitefish, salt, natural hardwood smoke) filtered water, sugar, spices, cream cheese (pasteurized milk and cream, cheese culture), non-gmo expeller pressed canola oil, just mayo, no preservatives.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 4 Tbsp (56 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories100 kcal—
Total fat7.0 g9%
Saturated fat1.0 g5%
Sodium240 mg10%
Total carbohydrate5.0 g2%
Dietary fiber1.0 g4%
Total sugars1.0 g—
Protein7.0 g—
Servings per package
About 4
USDA food category
Canned Meat
Data provider
Label Insight
In FoodData Central
Since June 17, 2021 · label data updated March 30, 2019
FDC ID
1793712

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

DOOR COUNTY WHITEFISH

Open Food Facts, ODbL

In its category

Position among 435 “canned meats” products sold in the United States
Sugars1.8 g · median 0.00 g
Saturated fat1.8 g · median 2.7 g
Salt1.1 g · median 1.5 g

76% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Canned meats” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.